The all-in-one sheet pan technique works well for steak and potatoes too.
Food & Drink Articles
It’s Tequila Thyme
Reposado tequila, cava and fresh thyme come together for a sophisticated tequila experience.
Give and Take
Open Mic at The Second Row nurtures performers and audiences alike.
Better with Bacon
Sweet sea scallops meet salty pork for the ultimate coastal surf and turf.
Neither a Trailer nor Trash
The Trailer Bar is one of N.C. most popular coastal dive bars, and it’s not what you think.
Past Articles
Bring the Beach Vibes
This visually impressive layered cocktail is sweet, refreshing and perfect for summer.
Business Profile: Low Tide Steakhouse and Sandbar
An authentic steakhouse opens in the Topsail area specializing in hand-cut rib eyes, bacon-wrapped filets and NY strips.
A Restaurant Reborn
Steve Holland explains the origins of the legendary Holland’s Shelter Creek II Restaurant and how it came to be in a new location.
Make Morning Yummier
Your family will go bananas for this dressed-up French toast recipe.
Make Your Own Fun
Infusing vodka with the flavors of watermelon, cucumber and mint is a wonderful way to welcome spring.
Meals for Hometown Heroes
Smithfield Foods employees and local volunteers served hot meals to more than 2,500 first responders and healthcare workers across southeast North Carolina.
A Lotus Blooms in Sneads Ferry
The Crooked Lotus makes a big impact on the coastal craft beer scene in the Topsail Area.
Good Eats
While Deli Works may be in a challenging location, it proves that great food and hard work are the basis for restaurant success.
The South’s Most Sublime Soup
A coastal restaurant staple, rich and elegant She-Crab Soup can be easily made at home.
Toddy For Your Body
Soothe your winter chills with this heavenly, cinnamon-infused cocktail.
